Starting Each Point With a Plan

The fun is out-thinking your opponent. In serving, having a plan in mind is essential to its execution. The following suggestions will stimulate your thinking.

Make first serves. The risk-taker bucks the odds, then suffers the consequences. The alternative is to compromise&endash;&endash;to make a well-placed serve that is difficult to return; this reduces pressure on yourself and applies it to the receiver.

Develop the second serve. An aggressive second serve is essential at higher levels of play. More spin, pace and depth keeps the receiver in the backcourt. (Note: to learn, you must be willing to double fault occasionally.)

Apply extra pace. Know which of the receiver's strokes is suspect; use the flat serve to break it down.

Use the element of surprise. Mix placement with slice and spin serves. On the deuce court, if you always go wide with slice and down-the-center with spin, your opponent will read the toss.

Keep 'em in the corner. On the deuce court, make the receiver hit a backhand from the sideline; on the ad court, make him hit a forehand. Pin him in the corner and a weak return gives you an open court.

Give no angles. By serving down-the-middle, the likelihood is increased that the return will come back down-the-middle, which improves your position to play a forehand or a first volley.

Go to the body. It's difficult for the receiver to move out of the ball's way, and the racquet doesn't work effectively when the stroke is cramped. Serving to the body on the deuce court sets up the wide slice serve.

Serve wide. The wide serve on the deuce court sets up the slice serve to the body, or the flat or spin serve down-the-center.

Go to the strength. Sometimes you must first go to a strength to expose the weakness. (The player who enjoys running around his backhand on the deuce court may not be so successful when moving to his right.)

 

 

 

IT'S NOT A CLUB; Don't Hold It Like One

A tennis racquet has magical properties&endash;&endash;but only when it's held properly.

An adult camper's unsuccessful attempt to hit low-angled forehand volleys was clearly caused by her Western grip. I walked to the net, took her hand, moved it into a Continental grip, then pressed on her forefinger.

"It's this finger that makes the ball go crosscourt," I said. "You hold the racquet head up by using this grip, you hit the outside of the ball with this finger&endash;&endash;this grip and this finger&endash;&endash;it's the only way to make the ball go there."

I put her in the correct volley position, fed her a dozen balls, complimented her success, walked to the net, then checked her grip again. Before asking her to pick up balls, I said, "Until you leave this court, keep holding the racquet with this grip. When you go to lunch, carry your racquet with you, with this grip. When you eat lunch, use this grip on your fork."

With beginning students I go to great lengths to demonstrate how the grips make it possible to control the ball, and how important it is to hold the racquet correctly with both hands.

Hands down, arms relaxed When the body gets out of the way, the racquet does its work. This is facilitated by waiting for the ball with the arms comfortably extended (as opposed to elbows bent and the forearms resting against the ribcage).

Fingers cradle the throat In a ready position, and between shots, the racquet is held in the non-dominant (left) hand, which allows the dominant (right) hand to relax. This enhances the player's sense of timing&endash;&endash;the elemental sequence of relax and squeeze&endash;&endash;a key to naturally powerful shotmaking.

Staying loose longer is the idea. It's easier when the player is taught to hold the racquet in the left hand. Fingers are spread, the wrist is supple-&endash;&endash;like you're holding a water glass. Meanwhile, the right hand rests on the handle, relaxed, ready to respond.

Spin, twirl and swing the racquet Watch a good player between points and you'll notice a lot of twirling, spinning and swinging. More than nervous energy being expended, it's his attempt at maintaining feel of the racquet.

It's the head of the racquet, like the head of a golf club, or the barrel of a baseball bat, that propels the ball. The player spins the racquet from edge to edge, feeling the eight edges of the handle and how his hand rests just so for the different grips.

After picking up a ball, he walks back to the baseline, holding the knob of the grip, swinging the head like a pendulum&endash;&endash;again, feeling the weight.

As he stands and waits for the server, he points the tip of the racquet forward, directly at the server, as if to focus his attention on the ball's source. With his left hand, he spins the racquet from edge to edge, thus keeping his hand loose, his wrist and arm relaxed and responsive.

Slice and topspin grips On the backhand there's a difference between slice and topspin grips. For the slice (Continental) grip, the heel of the hand and the base knuckle of the index finger rests on the bevel (outside edge); for topspin, the heel moves on top of the handle, thus making the racquet face on edge or slightly closed, which facilitates topspin.

Most players use an Eastern (shake hands) grip on the forehand. The hand and knuckle are aligned on the side panel, behind the racquet. This grip is popular because of its versatility&endash;&endash;topspin, flat and slice shots can be hit. Plus it allows the wrist flexibility to adapt to lower and higher balls.

Racquet head high at the net The ball can be angled only when the racquet head is up. Besides using a Continental grip, it's helpful to develop the habit of elevating the racquet head in a ready position. Another one of tennis' unnatural feelings: crimping the wrist, almost like you're pointing your fingers toward the sky.

Hand open on the backswing To enhance their sense of timing, I encourage my students to slightly open their dominant hand on the initial part of the backswing. This helps develop the habit of drawing the racquet back with the left hand, which assists in keeping the dominant hand relaxed.

Slide your hand up! A nasty habit is to walk around between points with the racquet handle still buried in the palm of your hand. Besides contributing to tennis elbow and a sweaty grip, it makes your hand tired as the match wears on. (And you look kinda goofy!) A healthy habit is to slide your hand up the handle as soon as the point concludes, then to take the racquet into your left hand while you relax and dry your hand.